*Beef first oru 1 hour curd thechu marinate cheythu vekkanam . Appo nalla taste koodukayum softum aavunnu. *Mutton ilum same recipe use cheyyam nalla taste aanu.
*Beef first oru 1 hour curd thechu marinate cheythu vekkanam . Appo nalla taste koodukayum softum aavunnu. *Mutton ilum same recipe use cheyyam nalla taste aanu.
Ulli sambar Onion- 1 or cherulli kurachu Daal – 1/2 cup Tomato half Curry leaves Turmeric powder Potato (optional) Salt ethokke onnichu ettu 2 or 3 whistle adipikuka.
Fish fry ( Sumi’s) Fish – 5 piece Chilly powder- 2 tsp heeped Turmeric powder- 1/2 tsp Perumjeerakam 1 or 1 1/2 tsp Ginger – 1 inch Garlic- 6 Pepper
Muttayappam *************** 3 mutta vevichedukkuga.. Oru paathram aduppil vech 3tblspn oil ozhich choodagumbo 1 thand kariveppila itt vazhatti 2 onion cut chaidad itt onnukoodi nannai vazhatti 1 tomato cut chaidadum
Half undakiyathu Egg 2 Milkmaid 1/4 tin Thick cream smallinte half Butter 25 gm Milk 1/4 nte half Philadelphia Cheese 100 gm Sugar 1/4 cup Engane Aakiyathu ( Nyangalkku half
Recipe: Feida Vazhakoombu & cherupayar upperi Vazhakoombu nalla small aaki mirikuku. Enittu athilekku velichenna kurachu ozhichu kai kondu thirumbuka. Pinne wooden spoon kondu ore directionil elakuka. Appo athil ulla naarupole
Cherupayar thoran Cherulli kurachu or onion 1 kurachu coconut oil il vazhatuka. Then add Chilly flakes and Curry leaves. Pinne yellam vazhannu kayinjaal cherupayar eduka vevicha vellathodukoodi. Vellam vattiyal off
Beetroot thoran 1 1/2 Beetroot grate aakuka pinne coconut oil il onion curry leaves green chilly 1, pinne kurachu red chilly flakes pinne thenga eduka ( thenga edaatheyum aakam Baabi
UNNAKAYA (bichammayi) Idatharam pazhutha pazham 1 kg chooduvellathil ettu puzhunguga. shesham katta illadhe athinte machineil ettu udakuka. Pinne athil kurachu oil and sugar ettu kuyakuka. Filling Heat ghee in a